Why Do Vegetarians Have A Reduced Risk Of Developing Diabetes?

Why is it that the vegetarian diet reduces the chances of developing diabetes, whereas a meat-based diet may contain fewer starches/sugars?

Is There An Environmental Factor To Developing Type 1 Diabetes?

I know that there is for sure when it comes to type 2 diabetes because if a person’s weight is kept in check, he/she will have a better chance of not developing diabetes. But what about type 1 diabetes?

How Does Being Over Weight Increase Your Chances Of Developing Diabetes?

I know that Diabetes is when the body cant produce or can’t use insulin by absorbing it into the arteries. How does your weight affect this?