Posted in Definition on 20. Jul, 2010
Question by Camellia: What are the many factors contributing to getting type 2 diabetes?
Why do you think so many more people are being diagnosed with type 2 diabetes in recent years than ever before? One of my guesses is all of the preservatives and junk that has been included in people’s diets as more prepared [...]
Posted in Definition on 06. Jul, 2010
Question by crime_scene223: Is diabetes a contributing factor if someone is having a hard time swallowing?
I know someone that occasionally has problems swallowing when he is eating. It makes him feel like he is about to choke, as the food doesn’t go down. He is a diabetic. Is diabetes a contributing factor if someone is [...]
Posted in Definition on 24. Feb, 2010
Some fruits are higher than others on the glycemic index. Is it possible that fruit eaten in any quantity could become a cause of diabetes? I had always thought that the enemy was sucrose, not fructose consumed in raw, fresh fruit.
Have read that overweight can be a contributing factor. If one remains [...]
Posted in Definition on 21. Jan, 2010
Why do you think so many more people are being diagnosed with type 2 diabetes in recent years than ever before? One of my guesses is all of the preservatives and junk that has been included in people’s diets as more prepared foods have been in the markets, and fast foods.
Posted in Definition on 15. Jan, 2010
I know someone that occasionally has problems swallowing when he is eating. It makes him feel like he is about to choke, as the food doesn’t go down. He is a diabetic. Is diabetes a contributing factor if someone is having a hard time swallowing?
